Good Food Institute
We work with scientists, investors, and entrepreneurs to make groundbreaking good food a reality. We focus on clean meat and plant-based alternatives to animal products—foods that are more delicious, safer to eat, and better for the planet than their outdated counterparts. We provide marketing, design, legal, business, media, and other support to a select number of early-stage companies producing clean and plant-based products.
Proteins
Business
Finance
Research
Nonprofit
Location
Washington, United States
Founded
2016
Founders
Bruce Friedrich, Nick Cooney