Innomy raises €1.3 million in funding, thanks to its alternative proteins based on mushrooms
Spanish startup Innomy has raised 1,3 million euros in its Pre Series A funding round led by …
Europe
Precision Fermentation: Nutropy Raises €2M from Top Biotech and Alt Protein Investors to Develop the Next Generation of …
Nutropy, created by Nathalie Rolland and Dr. Maya Bendifallah, two founders willing to propose a new …
Cultivated Biosciences Raises $1.5M Pre-seed for Innovative Animal-Free Fats for Plant-Based Dairy
Cultivated Biosciences, an innovative ingredient company founded by Swiss entrepreneurs Tomas Turner …
New EU Research Project HealthFerm Launches to Study Plant-Based Fermented Foods for Healthier and More Sustainable …
New research is underway: an interdisciplinary consortium of 22 international partners, with the …
Aliga Microalgae Purchases Duplaco’s Algae Production Facility In The Netherlands
Hjørring, Denmark, 23 August 2022 -- On the 12th of August, Danish food-tech company Aliga …
Bluu Seafood presents first cultivated seafood products in Europe – ready to enter regulatory approval process in Asia, …
Bluu Seafood has presented the first market‐ready products made from cultivated fish cells. Their …
Bitburger Brewery Group and Mushlabs announce collaboration
Germany’s leading biotech startup Mushlabs will be working together with Bitburger BreweryGroup, one …
Mylkcubator, the global incubation program for cellular agriculture technologies in the dairy industry, kicks off its …
The incubator will help the selected startups in their business and R&D advancement strategies, …
German biotech startup Mushlabs receives millions in EIC funding
Hamburg-based biotech startup Mushlabs has been selected from more than 1,000 startups for the EU's …
Spanish startup Cocuus raises €2,5M in Funding to scale its 3D bioprinting technology for the production of alternative …
Spanish startup Cocuus has raised 2,5 million euros in its Pre Series A funding round for its …
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