2nd Fermentation-Enabled Alternative Protein Innovation Summit

The 2nd Fermentation-Enabled Alternative Protein Innovation Summit will be taking place January 18-20 in San Francisco. It will host decision-makers from biotech, food tech, multinationals, independent food brands and more for those looking to up-scale and commercialize fermentation-enabled alternative proteins.

This is the only industry-led forum dedicated to scaling-up production platforms to commercialize clean-label, animal-free and regulatory approved alternative meat, diary, eggs and functional protein ingredients.

Back for its second year, this forum will continue to unite the alternative protein community and ensure sharing of successes and strategy continues.