The rise of agri-foodtech in Italy: €167 million of investments in 2023
Eatable Adventures unveiled the first Italian Report on the state of Foodtech. The report is …
Ingredients
Cargill and ENOUGH expand partnership to provide consumers with innovative, sustainable protein options
Cargill and food tech leader ENOUGH, which produces fermented protein sustainably, are expanding …
Milestone Tasting of Cultured Meat in Europe
Icelandic biotechnology company, ORF Genetics, and Australian novel food innovators, Vow, are proud …
Hill’s Pet Nutrition and Bond Pet Foods Reach Milestone Toward Development of More Sustainable Protein for Pet Foods
Bond Pet Foods has shipped its first two metric tons of an animal protein created through …
Spanish Foodtech Ecosystem Achieves €226 Million in 2023 Investments
Eatable Adventures has presented the data from its annual study “The State of Foodtech in Spain …
Microalgae as a Protein Source for the Future
Microalgae, those tiny organisms that thrive in water and sunlight, hold immense potential for …
IntegriCulture Hosts 3rd CulNet Consortium Steering Committee Meeting
IntegriCulture Inc., a pioneer in cellular agriculture infrastructure, proudly announces its …
Cellular Agriculture Australia Releases Pioneering Food Safety Regulation Resources for Cellular Agriculture Companies …
Cellular Agriculture Australia’s new cellular agriculture Regulation Resource Hub provides companies …
Improved Nature Launches Program to Deliver 15 Million Plant-Based Meals a Week in Indonesia
Improved Nature® LLC, a leading plant-based protein company, has entered into a joint venture with …
Synonym Enables Companies to Accelerate Bioproduct Adoption with Introduction of Life Cycle Assessments in Scaler …
Synonym, the data-driven infrastructure development, and management platform for the bioeconomy, …
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