Cargill and ENOUGH expand partnership to provide consumers with innovative, sustainable protein options
Cargill and food tech leader ENOUGH, which produces fermented protein sustainably, are expanding …
Investments
Mewery Powers Up with Czech Government Support
Mewery, a Czech startup pioneering the development of cultivated meat using a groundbreaking …
Spanish Foodtech Ecosystem Achieves €226 Million in 2023 Investments
Eatable Adventures has presented the data from its annual study “The State of Foodtech in Spain …
Clever Carnivore Raises $7M to Expand Operations and Scale Up Production of Cultivated Meat
Clever Carnivore, a Chicago biotech startup producing low-cost, top-quality cultivated meat, today …
FoodSeed Accelerator: Unveiling Seven 'Made in Italy' Startups Ready to Revolutionize the Italian Agri-Foodtech Sector
FoodSeed was launched in March 2023 to promote excellence and innovation in the Italian agri-food …
Revolutionizing Food Production: AgTech startup Tupu Raises $3.2M Seed Round to Redefine Mushroom Cultivation
Tupu, a Berlin-based AgTech company, has secured a $3.2M Seed round to revolutionize food production …
WOA Enters Agreement to Acquire Assets of Prolupin Gmbh, Providing Scaled Capacity for Buntine Protein
Wide Open Agriculture has entered into an agreement to acquire the assets of Prolupin GmbH, a …
Katapult Ocean Fund Invests in NewFish as Biotechnology Venture Develops Marine Whey Protein 80 Prototype
NewFish, a leading New Zealand biotechnology nutrition venture, has been selected to receive …
Four Spanish Startups at Forefront of the New Food Revolution
Spain Foodtech Startups’ Program, an acceleration program promoted by Eatable Adventures and …
New Opportunity for Sustainability in the Food Industry—Mylkcubator: More than Mylk
Pascual Innoventures, the Corporate Venture unit of the leading Spanish manufacturer of dairy …
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