Unifying global efforts to advance regulation, the first China Cellular Agriculture Forum was held with success
The first China Cellular Agriculture Forum discussion panel was held on April 19, Beijing time. The …
Meat
CellX and Bluu Seafood join forces: China's pioneer in cultivated meat and Europe's pioneer in cultivated fish kick off …
Bluu Seafood and CellX are joining forces as part of a strategic partnership to support each other …
Commercial launch of food grade basal medium, serum-free culture of chicken and duck liver-derived cells by CulNet
IntegriCulture Inc. performed the first successful cultivation of chicken and duck liver-derived …
Africa’s first cultivated chicken produced in South Africa
Mogale Meat, a South-African cellular food-tech company, and their team showcased Africa’s first …
China’s President Xi: Alternative Protein Crucial To China’s Food Security
Chinese President Xi Jinping highlights alternative protein as important for food security and …
Reimagining Global Protein Production for the 21st Century
What options are on the food-tech menu for achieving long-term protein security? Cell culture, …
Could Molecular Farming Unlock the Secret of Cheese?
Gene-recombinant biotechnologies aim to produce key animal proteins at a fraction of the cost of …
55 Start-Ups You Will Want to Meet at Future Food-Tech
Food-tech start-ups are trailblazing the future of food. As talented innovators leverage new …
Plant-Based Meat Alternatives Could Have Significant Impact on the Economy, Environment, and Animal Welfare
New research shows degree of climate benefits depend on extent consumers are willing to shift diets, …
Unprecedented Collaboration between Industry and Academia to Explore the Future of Cell Ag
The Cultivate Tomorrow initiative aims to help bridge the gap between industry and academia, …
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