Ingredient biotech startup Shiru awarded key patent for protein discovery platform
Shiru, a functional ingredients discovery company, today announced it was awarded a key patent on a high-tech approach …
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Precision Fermentation: Nutropy Raises €2M from Top Biotech and Alt Protein Investors to Develop the …
Nutropy, created by Nathalie Rolland and Dr. Maya Bendifallah, two founders willing to propose a new sustainable way to …
Brevel and Yotvata Partner to Build Commercial-Scale Microalgae Manufacturing Facility
Kibbutz Yotvata and Brevel sign a Memorandum Of Understanding agreeing to build a commercial-scale manufacturing …
Cultivated Biosciences Raises $1.5M Pre-seed for Innovative Animal-Free Fats for Plant-Based Dairy
Cultivated Biosciences, an innovative ingredient company founded by Swiss entrepreneurs Tomas Turner and Dimitri Zogg, …
New EU Research Project HealthFerm Launches to Study Plant-Based Fermented Foods for Healthier and …
New research is underway: an interdisciplinary consortium of 22 international partners, with the help of community …
Shiru partners with Puratos to explore and scale sustainable plant-based protein ingredients for …
Shiru, a functional ingredients discovery company, announced today a new partnership with Puratos, the industry leader …
Cellular Agriculture - A Powerful New Economic Opportunity for Australia
Australia has an opportunity to tap into a global protein market worth US$930 billion by 2035 by investing and scaling …
50 Game-Changing Innovators Revolutionising Agri-Food
The fifth annual Asia-Pacific Agri-Food Innovation Summit presents 50 regional and international innovators who are …
Aliga Microalgae Purchases Duplaco’s Algae Production Facility In The Netherlands
Hjørring, Denmark, 23 August 2022 -- On the 12th of August, Danish food-tech company Aliga Microalgae purchased …
Eat Just Announces $25 Million Investment from C2 Capital
Eat Just, Inc., a company that applies cutting-edge science and technology on a mission to create healthier, more …
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