The Evolution of AgriFoodTech in Italy: Growth in Startups Amid Investment Decline
While investment levels have dropped by 38% compared to 2023, the number of startups continues to …
Europe
New Study: Enifer’s PEKILO Pet Mycoprotein 7X More Carbon Efficient Than Soy Protein
Finnish biotech company Enifer has released the results of its latest Life Cycle Assessment (LCA), …
ORF Genetics and South Korean Cellmeat Host First Cultured Shellfish Tasting Outside Asia in Icelandic Ocean Cluster
ORF Genetics and the South Korean innovation company Cellmeat presented cultivated shellfish meat at …
Melt&Marble and Valio to Develop Next-Gen Food Products
Melt&Marble, a leader in precision fermentation-based fats, is excited to announce a strategic …
Yeastup Secures CHF 8.9M in Series A and Launches Innovative Production Site
The funding of CHF 8.9M enables the company to establish a large-scale production site in …
Spanish Agri-Food-Tech Ecosystem Secures €179 Million in 2024 Investments
Eatable Adventures has unveiled the results of its annual report, "The State of Agrifoodtech in …
Burcon Collaborates with Puratos to Pioneer New Canola Protein Applications
Burcon NutraScience Corporation announces that it is partnering with Puratos, an internationally …
GNT Ventures seeks cooperations with start-ups to shape tomorrow’s color innovations
EXBERRY color supplier GNT has officially launched an independent investment firm to accelerate …
Winners of 2024 Fi Europe Innovation Awards and Startup Challenge Crowned
On 19 November the food industry celebrated its innovators and change makers at a glittering awards …
EXBERRY color supplier GNT awarded gold medal for sustainability
GNT has earned its first EcoVadis gold medal for environmental and ethical activities, ranking the …
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