Nucleate Cultivate Opens Applications for 2025 Cultivate Tomorrow Food-Tech Hackathon
Following the success of three previous editions, the Cultivate Tomorrow Hackathon invites …
Ingredients
Plant Protein Sector Shows Resilience Amid Rising Costs, Labour Challenges, and Shifting Investment Drivers: Q4 2024 …
The global plant protein sector experienced increased production activity in Q3, accompanied by …
Spanish Agri-Food-Tech Ecosystem Secures €179 Million in 2024 Investments
Eatable Adventures has unveiled the results of its annual report, "The State of Agrifoodtech in …
Burcon Collaborates with Puratos to Pioneer New Canola Protein Applications
Burcon NutraScience Corporation announces that it is partnering with Puratos, an internationally …
Women in FoodTech Leadership Program Tackles Gender Gaps in Alternative Protein Industry
As the global alternative protein sector continues its rapid growth, one crucial issue demands …
Future Food-Tech and Puratos Launch Gut Health Innovation Challenge
Future Food-Tech has partnered with Puratos, a global leader in bakery, patisserie, and chocolate …
EXBERRY color supplier GNT awarded gold medal for sustainability
GNT has earned its first EcoVadis gold medal for environmental and ethical activities, ranking the …
HIFOOD and Crust & Crumb Bakery Win “Plant-Based Excellence Awards” with Protein-Enriched Pizzas
HIFOOD – the company specialized in the research, development, and production of natural …
Plant-based meat innovation persists despite setback, cultivated meat invention loses momentum – latest report
Innovation in plant-based meat remains historically high despite a recent dip in numbers, according …
Eatable Adventures Invests €2 Million to Reshape Future of Agrifood Sector
Eatable Adventures, global leader in Foodtech acceleration, reinforces its commitment to …
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