Cellular Agriculture Australia names Joanne Tunna as new CEO
Joanne Tunna, the organization's first employee and current chief program officer, succeeds Sam Perkins as CAA expands its policy, investment, and ecosystem work following its int…
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Giract launches seventeenth round of European flavor research PhD awards
Seven industry sponsors, including Givaudan, PepsiCo, and Kerry, back bursaries and a thesis prize for doctoral candidates in flavor science, with applications open until October…
EIF commits €30 million to Nordic Foodtech VC for agrifood startups
The European Investment Fund's backing, supported by InvestEU, brings the Helsinki-based Nordic Foodtech VC's second fund close to its €80 million target and will support pre-seed…
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View All Articles3D printing gets a living upgrade
EU-funded researchers have developed a 3D bioprinting technique to grow living bone, fat, and muscle tissue in the lab, opening doors to applications ranging from leukaemia research to cultured meat
Betting on the next harvest: Why agtech’s moment may finally have arrived
For the first time, agricultural innovation may align with both the economics of venture capital and the urgency of supply disruption
After exit: How food tech founders can maximize their impact
Exiting a company is a milestone—but for mission-driven founders, it’s also a chance to rethink how they create change
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Agriculture & Plant Protein
- Giract launches seventeenth round of European flavor research PhD awards
- Thailand eyes Japan's ¥370 trillion investment plan for food tech collaboration
- U.S. dietary guidelines criticized for overlooking liver risks tied to red meat and alcohol
- EIF commits €30 million to Nordic Foodtech VC for agrifood startups
Livestock & Animals
- Thailand eyes Japan's ¥370 trillion investment plan for food tech collaboration
- U.S. dietary guidelines criticized for overlooking liver risks tied to red meat and alcohol
- Large study links processed meat to higher stomach and esophageal cancer risk
- EESC to debate animal disease resilience and sustainable EU livestock
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